Hey there, fellow foodies! Today, I’m thrilled to share with you a cherished recipe straight from the heart of Turkish cuisine: Vegan Fresh Peas Stew. Welcome to the vibrant season of spring, where farmer’s markets burst with the freshest produce that just beckons you to take them home. As someone who adores everything fresh and green, this season has a special place in my heart. From the juicy strawberries to the plump cherries, fresh peas, herbs… Every visit to the farmer’s market feels like a treasure hunt for the finest ingredients. But amongst all the tempting choices, it’s the spring…