Allow me to introduce you to one of my favorite recipe passed down from my mother’s kitchen. When I was a child, my mother used to whip up zucchini dip mezze along with spinach borek during special holiday gatherings. But today, I’m sharing this delectable zucchini dip recipe, perfect for your elegant drinking tables. It’s a versatile and delightful alternative to traditional zucchini dishes.
You can check Zucchini Fritters recipe if you are a zucchini lover 🙂
About recipe;
What you can serve the zucchini dip with?
It is a wonderful accompaniment to white wine, complementing a cheese platter and succulent roast beef.
If you’re preparing pasta for dinner, consider serving this meze as a flavorful side.
Get creative and use this dip meze as a spread inside sandwiches, much like avocado dip.
You can make phyllo dough borek like spanakopita. It is perfect match with spinach pastry.
Ingredients You’ll Need;
– Fresh zucchini, in season zucchini is always better.
– Creamy yogurt, you can use strained yogurt if you can find. If you can’t find use plain Greek yogurt.
– A touch of mayo for creaminess
– Extra virgin olive oil
– A hint of flour for consistency
– A pinch of chili flakes for a subtle kick
This dip is perfect for hot summer days, I love to make this recipe when I made spinach borek. Please write comment when you tried the recipe, that makes me so happy!
