Turkish kofte (köfte) is one of those comforting homemade dishes that every Turkish mom has mastered. It’s a staple in Turkish cuisine, found everywhere—from street food stalls to family kitchens and even high-end restaurants. There are hundreds of kofte varieties across Turkey, each with its own unique twist, but this is the classic homemade version that many grew up with. It’s simple, delicious, and packed with flavor! What is Kofte? The word “köfte” comes from Persian and means “beaten meat.” Unlike traditional round meatballs, it is typically shaped into flattened patties or oval forms, making them perfect for grilling or…