Who doesn’t love a good pasta dish? Especially when it’s creamy, packed with flavor, and super easy to make! This Pesto Chicken Pasta is the perfect combination of tender chicken, rich pesto sauce, and perfectly cooked pasta—all coming together in just 30 minutes. It’s a quick and satisfying meal that the whole family will love.
If you’re short on time but still want something homemade and delicious, this recipe is for you! All you need are a few simple ingredients: pasta, chicken, pesto, heavy cream, and garlic. Just cook everything together, and you’ve got a restaurant-quality meal at home. Easy peasy!
For more easy dinner recipes; Chicken Marinara, Chili Spaghetti, Sesame Meatballs
About recipe;
What You’ll Need for Pesto Chicken Pasta?
Pasta – I used penne, but you can use any type you like. Fusilli, spaghetti, or even rigatoni work great!
Pesto Sauce – Homemade pesto is always the best, but store-bought works perfectly for a quick meal.
Chicken Thighs – They’re juicier and more flavorful than chicken breast, but you can use either.
Heavy Cream – This adds a rich and creamy texture to the sauce.
Garlic – Because everything is better with a little garlic!
How to Serve Pesto Chicken Pasta?
This dish is a meal on its own, but if you want to add something on the side, here are a few ideas:
- A simple green salad with fresh lettuce, arugula, or spinach.
- Steamed or roasted vegetables – I served mine with a light and refreshing broccoli salad (here is the recipe).
- And of course, a glass of white wine pairs beautifully with this creamy pesto pasta!
This dish is creamy, comforting, and bursting with flavor—yet so effortless to make. Whether it’s a busy weeknight or a casual dinner with friends, this Pesto Chicken Pasta is always a winner.
I made the pesto chicken pasta recipe for 2 people cause there is only me and my husband yet. If you have crowded family don’t forget to make the size double!
Hope you love this quick & delicious 30-minute recipe as much as I do! Let me know in the comments if you try it.
